Wednesday, January 02, 2008

Futticini Lermano


I made this fettuccine lermano from my new tofu cookbook but I couldn't finish it because I put waaaaaay too much garlic in it. Plus I couldn't find one of these...

...even at the asian grocery store. Maybe that would have made it taste better.

1 comment:

Michael said...

I LUFF YR BLAWG.

MKL